Why Food Cooked in a Copper Lagan Feels Easier to Digest
Many people notice a small but clear difference after eating certain meals. There’s no heaviness, no uncomfortable fullness, no sluggish feeling afterward. Meals cooked in a copper lagan often fall...
7 Reasons Copper Kitchenware Deserves a Place in Your Home
Copper has always held a special place in Indian kitchens. Our grandparents stored water in shining jugs, families cooked biryani in heavy-bottomed vessels, and festive meals were often prepared in...